In 100 g (Grams) of Split pea soup, canned, reduced sodium, prepared with water or ready-to serve there is 0.92 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Split pea soup, canned, reduced sodium, prepared with water or ready-to serve.

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Fish oil, herring	100 g	100%
Fish oil, menhaden	100 g	100%
Fish oil, menhaden, fully hydrogenated	100 g	100%
Fish oil, salmon	100 g	100%
Fish oil, sardine	100 g	100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated)	100 g	100%
Oil, industrial, mid-oleic, sunflower	100 g	100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying	100 g	100%
Oil, industrial, canola for salads, woks and light frying	100 g	100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying	100 g	100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts	100 g	100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables	100 g	100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%

Split pea soup, canned, reduced sodium, prepared with water or ready-to serve

Split pea soup, canned, reduced sodium, prepared with water or ready-to serve is a type of Soups, Sauces, and Gravies. The most significant nutrients in Split pea soup, canned, reduced sodium, prepared with water or ready-to serve are listed below.

Water	82.4 g	82.4%
Energy (calorie)	71 kcal
Energy (joule)	297 kJ
Protein	3.85 g	3.85%
Total lipid (fat)	0.92 g	0.92%
Ash	1 g	1%
Carbohydrate, by difference	11.83 g	11.83%
Fiber, total dietary	1.9 g	1.9%
Sugars, total	5.06 g	5.06%
Calcium, Ca	17 mg	0.02%
Iron, Fe	0.77 mg
Magnesium, Mg	14 mg	0.01%
Phosphorus, P	54 mg	0.05%
Potassium, K	183 mg	0.18%
Sodium, Na	166 mg	0.17%
Zinc, Zn	0.4 mg
Copper, Cu	0.11 mg
Manganese, Mn	0.2 mg
Selenium, Se	0.3 µg
Vitamin C, total ascorbic acid	0 mg

Nutrients in Split pea soup, canned, reduced sodium, prepared with water or ready-to serve